Discover an original recipe, where elegance and refinement meet in a glass!
This cocktail with its surprising notes is perfect for toasting the beauty of the last days of summer.
This bold blend of pink grapefruit gin with a touch of angostura is enhanced by subtle notes of white peach soda. Its golden glow and delicate flavors capture the warmth of the sun and the freshness of summer evenings.
Peach Gin Champagne
A cocktail recipe out of the ordinary!
An exquisite blend of gin with Sicilian pink grapefruit, enhanced by a touch of angostura and a subtle note of white peach and jasmine soda, topped off with a champagne effervescence.
Perfect for surprising and delighting your guests on the last days of summer!
10 minutes
Ustensiles
- 1 champagne flute
- 1 Jigger
Ingredients
- 40 ml MALFY Gin Rosa
- 50 ml champagne
- 25 ml white peach syrup
- 15 ml lemon juice
- 50 ml London Essence White Peach & Jasmine Soda
- 3 drops Angostoura bitters
GUARD: peach or nectarine
Préparation
- Pour the ingredients into a champagne flute over crushed ice.
- Stir gently to combine.
- Decorate with a touch of peach or nectarine.
