An absolutely unique PALOMA recipe! Let yourself be seduced by this refined version, enhanced by KOMOS Reposado Rosa tequila. The tangy notes of grapefruit mingle with the aromas of agave, vanilla, caramel and black cherries in the tequila. An explosion of contrasting flavors to tantalize the taste buds!
PALOMA with tequila
Top-of-the-range KOMOS Reposado Rosa tequila rests for two months in French oak red wine barrels, giving it a subtle hue reminiscent of rosé wine. The tangy notes of grapefruit juice typical of Paloma mingle with the deep aromas of agave, vanilla, caramel and tequila black cherries. All this is topped off with 3 Cents Pink Grapefruit Soda, a premium soda specially designed to reveal all the elegance and liveliness of a perfect Paloma!
15 minutes
Ustensiles
- 1 Jigger
- 1 Shaker
Ingredients
- 50 ml Tequila KOMOS Reposado Rosa
- 30 ml fresh grapefruit juice
- 15 ml fresh lime juice
- 10 ml agave syrup
- 100 ml 3 Cents Pink Grapefruit Soda
FILLING: a grapefruit wedge
Préparation
- Add all ingredients to a shaker filled with ice cubes. Shake well.
- Strain into a glass over ice and top up with grapefruit soda.
- Garnish with a grapefruit wedge.
